This isn’t just food — it’s a Philly thing.
Belgium’s First & Only True Philly Cheesesteak Experience
Get a real taste of Philly — right here in Belgium.
We’re not just making sandwiches — we’re serving the legend.
Crafted with juicy premium ribeye, gooey melted cheese, golden caramelized onions, and fresh-baked bread, every bite delivers the bold, soulful flavor of Philadelphia’s iconic street food. It’s rich, hearty, and unapologetically delicious — the kind of sandwich that earns its name with every chew.
This isn’t just food — it’s a Philly thing.
Belgium’s First & Only True Philly Cheesesteak Experience
Get a real taste of Philly — right here in Belgium.
We’re not just making sandwiches — we’re serving the legend.
Crafted with juicy premium ribeye, gooey melted cheese, golden caramelized onions, and fresh-baked bread, every bite delivers the bold, soulful flavor of Philadelphia’s iconic street food. It’s rich, hearty, and unapologetically delicious — the kind of sandwich that earns its name with every chew.
Philly Sandwich Bar – Where Flavor Lives
This isn’t just a sandwich—it’s a full-blown experience. From the first sizzle on the grill to the last bite, our Philly Cheesesteaks hit different. Juicy, melty, stacked with flavor that feels like home but tastes like the streets of Philly. Every sandwich is made with intention, every bite speaks for itself. No hype needed. Just real food, done right. Only at Philly Sandwich Bar, Antwerp.
About Us
At Philly Sandwich Bar, we’re all about honest flavor, warm vibes, and serving sandwiches that make you pause mid-bite just to appreciate what’s happening.
Located in the heart of Antwerp, we’re proud to be the first authentic Philly Cheesesteak bar in Belgium—built on passion, grit, and a whole lot of melted cheese.
Meet the team
Our Values
Whether you’re craving beef, chicken, or just some crispy sides, we put the same heart and hustle into everything we serve.
We use fresh ingredients, craft every sandwich to order, and never settle for “just okay.”
Can’t make it to our Antwerp locations? No stress. Our delivery partners have you covered.
About Our Sandwiches
At Philly Sandwich Bar, our sandwiches aren’t just meals—they’re experiences. Each one is crafted to hit that perfect balance of bold flavor, comforting texture, and crave-worthy satisfaction.
We start with top-quality ingredients: juicy ribeye steak, tender chicken breast, real cheeses, slow-cooked sauces, and fresh, toasted bread. From the classic Philly Cheesesteak to our signature creations like the Truffled Medley or the Titan, every sandwich is grilled or fried to order and layered with intention.
What makes our sandwiches special?
Authentic Technique – Inspired by Philly, perfected in Antwerp.
Signature Flavor – Each sandwich has its own personality and story.
Real Ingredients – No shortcuts. No fillers. Just flavor.
Made Fresh – Always hot off the grill, with ingredients prepped daily.
Whether you’re into the earthy depth of mushrooms, the fire of jalapeños, the luxury of black truffles, or the nostalgic comfort of caramelized onions and melted cheese—we’ve got something that’ll stick with you long after the last bite.
Every sandwich at Philly Sandwich Bar is made to be remembered.
Taste it once. Crave it forever.
Our Journey
Philly Sandwich Bar isn’t just a restaurant—it’s the story of passion, purpose, and the pursuit of flavor.
It all began during my time living in the United States. Surrounded by a culture that celebrated bold taste and quality craftsmanship, I found myself drawn into the world of high-value food. That’s where I first discovered that true quality doesn’t lie in fancy words or flashy packaging—it lies in the details. The right cut. The right technique. The right source.
The craziest part?
One day, I came home dragging a full-scale industrial meat-cutting machine into my kitchen. That wild decision wasn’t just an impulse—it opened a whole new chapter. I began studying everything: meat fibers, marbling, ribeye variations, cattle feed, regional sourcing… and how all those elements affect taste and texture. I wasn’t just cooking—I was learning the language of meat.
By 2018, I started drafting the first pages of what would become our business plan. It wasn’t just about selling sandwiches. It was about building something authentic—a place where people could bite into a sandwich and instantly taste the intention behind it.
We rented our first shop right before the pandemic hit. The timing was brutal—we couldn’t launch. For nearly two years, we held onto the dream, tweaking, learning, preparing. In 2021, we finally opened our doors.
That first sandwich wasn’t just food.
It was a symbol.
Of resilience, of vision, of every step we had taken.
Philly Sandwich Bar is built on that journey.
Inspiration
We believe food should be real, satisfying, and shared.
From the sizzle of ribeye on the grill to that last cheesy bite, our Philly Cheesesteaks are here to bring people together—with no shortcuts and no compromises.
Come hungry. Leave happy.
Philly Sandwich Bar – Where Cheesesteaks Live.
Fresh Off the Grill—Right Where It Belongs
Our Quality
ONLY THE BEST It's a Philly Thing.
Only Premium Ingredients
We serve juicy ribeye, fresh veggies, and artisan bread — always fresh, never frozen or fake.
Grilled Fresh to Order
Every sandwich is cooked on the spot — hot, melty, and made exactly when you order.
Certified Clean Kitchen
Our kitchen meets top hygiene standards — spotless prep, clean tools, and food safety you can trust.
Sourced Local, Served Right
We work with trusted local suppliers to bring fresh, top-quality ingredients straight to your plate.
Real Cheese, Real Melt
We use authentic cheddar, provolone, and American cheese — no plastic slices, just creamy, melty goodness.
No Shortcuts, Ever
Every recipe is handcrafted and refined with care — no pre-made sauces or factory-pressed fillings.
Quick bites delivered fresh to your door or ready for pick-up
or
Why Philly?
A real taste, straight from the streets of Philadelphia.
Born in the bold streets of Philadelphia and crafted with care in the heart of Antwerp — our sandwiches are more than food, they’re a connection. Inspired by the iconic Philly cheesesteak and elevated with Belgian quality, we’ve built a bridge of flavor between two cities that value culture, character, and great taste.
Real Philly starts with real meat.
We use juicy, premium ribeye steak — thinly sliced and cooked just like they do it in Philly. No shortcuts, no compromises.
The heart of every cheesesteak.
Choose between rich cheddar or smooth provolone — melted to perfection and oozing with flavor.
Soft, warm, and locally baked.
The base of every great sandwich — delivered fresh daily, just like Philly street food tradition demands.
Join theBeastie Club
Obsessed with our hot sauce? They say “take it easy” — we say, crank it up! Download the Beastie Burgers app and taste the fame. Free burgers? Oh yeah.
Classic Philly Cheesesteak
Best Menu
$4.15
Mexican
Our Classic Philly Cheese Steak is loaded with juicy beef, melted cheese, and grilled onions—packed into a warm, toasted hoagie.
$9.15
Phenomenal
Our Gourmet Veggie Sandwich is stacked with grilled veggies, creamy cheese, and zesty sauce on artisan bread—fresh, flavorful, and satisfying.
$15.15
Medley
The Savory BBQ Sandwich features tender meat, smoky barbecue sauce, and crisp slaw, all piled high on a soft, toasted bun.
Classic Philly Cheesesteak
There’s nothing like eating it hot, fresh, and straight from the grill. The cheese stretches. The bread cracks. The flavor? Unreal
Testimonial
Our Menu
ONLY THE BEST It's a Philly Thing.
Vegaco Salad
Vegaco
Truffled Forest Chicken
